Honey batter
30 minutes Β· serves 4 Β· Easy
What you need
- 2 eggs
- 70g sugar
- 1 tbsp honey
- 120g plain flour
- 0.5 tsp baking powder
- 2 tbsp water
- 200g sweet red bean paste
What you do
- 1Beat the eggs, sugar and honey until pale and slightly thickened.
- 2Sift in the flour and baking powder, fold, then loosen with the water. Rest the batter 20 minutes.
- 3Cook tablespoon rounds in a dry non-stick pan over low-medium heat β no oil, or they go patchy.
- 4Turn when the surface is covered in open bubbles. A minute more.
- 5Sandwich pairs with the bean paste, more in the middle than the edges so the sides stay closed.
