Real fruit, no ice shards
10 minutes Β· serves 6 Β· Very easy
What you need
- 500g ripe fruit
- 3 tbsp sugar or honey
- Squeeze of lime
- Pinch of salt
- 2 tbsp coconut milk (optional)
What you do
- 1Blend the fruit with sugar, lime and salt, and taste it β it should be slightly too sweet.
- 2Freezing dulls sweetness by roughly a third. That is why shop lollies taste of nothing when they melt.
- 3A spoon of yoghurt or coconut milk stops big ice crystals forming.
- 4Freeze 4 hours. Run the mould under a warm tap for 10 seconds to release.