Made with real chocolate
8 minutes · serves 1 · Very easy
What you need
- 250ml whole milk
- 40g dark chocolate, chopped
- 1 tsp cocoa
- Pinch of salt
- Sugar to taste
What you do
- 1Warm the milk with the cocoa and salt, whisking, until steaming but not boiling.
- 2Take off the heat and add the chopped chocolate. Wait 30 seconds, then whisk.
- 3Return to a low heat for a minute to thicken slightly.
- 4The salt is what stops it tasting flat.
