morsels45

morsels45 said

Crisps

You are not going to stop at a few.

Crisps
Photo: Evan-Amos, Public domain, via Wikimedia Commons. A photo of the dish, not of these exact recipes.

That was somebody else’s answer. Yours takes about twenty seconds: a handful of either-ors, then one dish.

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How to make crisps

One way to do it. The same ones the app hands you once you have decided.

Oven crisps that actually crisp

35 minutes · serves 2 · Easy

What you need

  • 3 large potatoes
  • 2 tbsp olive oil
  • Fine salt
  • Paprika or vinegar powder (optional)

What you do

  1. 1Slice as thin as you possibly can — a peeler or mandoline, not a knife.
  2. 2Soak the slices in cold water 20 minutes to pull out starch, then dry completely.
  3. 3Toss in the barest film of oil and spread out so none overlap.
  4. 4Bake at 180C for 15–20 minutes, watching the last five like a hawk.